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鮓

简鲊 · 繁鮓

Mandarin · pinyin zhǎ

salted fish
dish made with ground vegetables, flour and other condiments

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鮓: Look up this written character
鲊: zhǎ · minced and salted fish; to preserve

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Mandarin tones

3 · zha3

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Rime Cantonese 粵拼

zaa2 · zaa3

Cantonese word readings for 鮓. This lexicon supplies readings, not definitions.

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Wiktionary English definitions · Chinese section

Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.

character · Etymology 1

(historical) salted and fermented fish (traditionally preserved using rice or grain; the precursor to Japanese narezushi)
(by extension, regional) various pickled or fermented foods (such as vegetables or meat prepared with ground rice and salt)

character · Etymology 2

(Cantonese) of poor quality

Source page · dump 2026-09-02 · Contributors & history

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