流沙包
Meanings
- an egg custard bun with a runny centre
About these definitions
Source definition segments, in their original order. Characters a definition cites are shown without their Mandarin pinyin; classifier lists that CC-Canto copied from CC-CEDICT are marked Mandarin. The community dictionary is not independently verified by zimai.
Reading & tones
Schematic citation-tone diagrams from the source numbers. These are not recordings or predictions of connected speech.
Same syllable, six tones
Characters whose customary Unihan reading (kCantonese) is this syllable in each tone, chosen as in the tone atlas (2013 standard level, then the number of CC-CEDICT words they form), with CC-Canto 2017's meaning for that reading; a dash means no catalogue character has that reading. Checked syllables (-p, -t, -k) normally carry tones 1, 3 and 6. Character readings, not word readings; no frequency implied.
Written characters
Both source spellings are represented. Written membership is not an etymological or semantic claim.
Mandarin comparison · separate source entries
CC-CEDICT, the Mandarin–English dictionary, lists the same written form:
- 流沙包 liú shā bāo CC-CEDICT · Mandarinsalted egg custard bun; lava bun (steamed bun with a sweet runny egg custard filling, a popular dim sum)
A separate source entry, shown for comparison. The same characters can carry different senses in Mandarin and in Cantonese; zimai does not align these senses.
CC-Canto includes this pinyin reference: liu2 sha1 bao1. It does not establish a Mandarin word with the same meaning.
Look up this spelling in the Mandarin dictionary ↗Compare dictionary sources Wiktionary · 1 sense · 1 Cantonese reading
Rime Cantonese 粵拼
lau4 saa1 baau1
Cantonese word readings for 流沙包. This lexicon supplies readings, not definitions.
CanCLID contributors · CC BY 4.0 · source & license · Data pack
Wiktionary English definitions · Chinese section
Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.
noun
- steamed bun with salted duck's egg custard filling (a common dim sum dish)
Source page · dump 2026-09-02 · Contributors & history
Wiktionary contributors · CC BY-SA 4.0 · source & license · Data pack