燴

简 烩 · 繁 燴
Mandarin · pinyin huì

Meanings

  1. to braise
  2. to cook (rice etc) with vegetables, meat and water
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Characters in this entry

燴
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烩
huì · ragout, cook, braise
Written characters and their own readings; the entry’s pronunciation is shown above.

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Mandarin tones

4 · hui4

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1character link61same-tone records
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Read this spelling in Classical texts

Follow a written form into the eight pinned witnesses: Analects, Mencius, Laozi, Zhuangzi, Xunzi, Han Feizi, Sunzi and the Mao Shijing. A match is a place to investigate; it does not prove that a modern dictionary sense fits the passage.

燴 · find source passages ↗ · 烩 · find source passages ↗

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Compare dictionary sources Wiktionary · 2 senses · 1 Cantonese reading

Rime Cantonese 粵拼

wui6

Cantonese word readings for 燴. This lexicon supplies readings, not definitions.

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Wiktionary English definitions · Chinese section

Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.

character

  1. to ragout; to cook; to braise
  2. (historical) Chinese dish consisting of fish grilled to the rare stage and then thinly sliced similar to tataki

Source page · dump 2026-09-02 · Contributors & history

Wiktionary contributors · CC BY-SA 4.0 · source & license · Data pack