DICTIONARY · CC-CEDICT

煸炒

Mandarin · pinyin biān chǎo

to stir-fry in a small quantity of oil

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Characters in this entry

煸: biān · to stir-fry before broiling or stewing
炒: chǎo · fry, saute, roast, boil, cook

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Mandarin tones

1–3 · bian1 chao3

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