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滷肉

简卤肉 · 繁滷肉

Mandarin · pinyin lǔ ròu

stewed meat

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滷: Look up this written character
肉: ròu · flesh; meat; Kangxi radical 130
卤: lǔ · salt

Written characters and their own readings; the entry’s pronunciation is shown above.

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Mandarin tones

3–4 · lu3 rou4

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Read this spelling in Classical texts

Follow a written form into the eight pinned witnesses: Analects, Mencius, Laozi, Zhuangzi, Xunzi, Han Feizi, Sunzi and the Mao Shijing. A match is a place to investigate; it does not prove that a modern dictionary sense fits the passage.

滷肉 · find source passages ↗ · 卤肉 · find source passages ↗

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Compare dictionary sources Wiktionary · 3 senses · 1 Cantonese reading

Rime Cantonese 粵拼

lou5 juk6

Cantonese word readings for 滷肉. This lexicon supplies readings, not definitions.

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Wiktionary English definitions · Chinese section

Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.

noun

stewed meat; braised meat
(Penang Hokkien) five-spice pork roll; loh bak (the local variant of ngo hiang)
(Philippine Hokkien) braised meat (especially adobo and humba)

Source page · dump 2026-09-02 · Contributors & history

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