川魯粵蘇浙閩湘徽

简 川鲁粤苏浙闽湘徽 · 繁 川魯粵蘇浙閩湘徽
Mandarin · pinyin Chuān Lǔ Yuè Sū Zhè Mǐn Xiāng Huī

Meanings

  1. the cuisines of Sichuan, Shandong, Guangdong, Jiangsu, Zhejiang, Fujian, Hunan and Anhui (the eight major cuisines of China 八大菜系 bā dà cài xì)
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Characters in this entry

川
chuān · stream, river; flow; boil
魯
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粵
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蘇
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浙
zhè · Zhejiang province; river
閩
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湘
xiāng · alternate name for Hunan
徽
huī · a badge, insignia
鲁
lǔ · foolish, stupid, rash; vulgar
粤
yuè · Guangdong and Guangxi provinces; initial particle
苏
sū · revive, resurrect; a species of thyme; transliteration of 'Soviet'
闽
mǐn · fujian province; a river; a tribe
Written characters and their own readings; the entry’s pronunciation is shown above.

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Mandarin tones

1–3–4–1–4–3–1–1 · Chuan1 Lu3 Yue4 Su1 Zhe4 Min3 Xiang1 Hui1

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Read this spelling in Classical texts

Follow a written form into the eight pinned witnesses: Analects, Mencius, Laozi, Zhuangzi, Xunzi, Han Feizi, Sunzi and the Mao Shijing. A match is a place to investigate; it does not prove that a modern dictionary sense fits the passage.

川魯粵蘇浙閩湘徽 · find source passages ↗ · 川鲁粤苏浙闽湘徽 · find source passages ↗

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川魯粵蘇浙閩湘徽 · Chuan1 Lu3 Yue4 Su1 Zhe4 Min3 Xiang1 Hui1
CC-CEDICT contributors and MDBG · edition 2026-10-13 · source line 36,340
Original dictionary · CC BY-SA 4.0 · Source & transformation details
Exact source record川魯粵蘇浙閩湘徽 川鲁粤苏浙闽湘徽 [Chuan1 Lu3 Yue4 Su1 Zhe4 Min3 Xiang1 Hui1] /the cuisines of Sichuan, Shandong, Guangdong, Jiangsu, Zhejiang, Fujian, Hunan and Anhui (the eight major cuisines of China 八大菜系[ba1 da4 cai4 xi4])/