鲊
CHARACTER · SOURCE RECORD
Entry ↗鲊 · zhǎ
minced and salted fish; to preserve
Meanings & readings
Meaning & readings
- Mandarin
- zhǎ
- Cantonese
- zaa2
- Definition source
- Unihan kDefinition
minced and salted fish; to preserve
Dictionary definitions & readings
鲊 zhǎ · salted fish; dish made with ground vegetables, flour and other condiments
Readings & dictionary references
- XHC 1983 · Mandarin readings and locators
- 1448.100:zhǎ Source property ↗
- TGHZ 2013 · Mandarin readings and locators
- 462.170:zhǎ Source property ↗
- Cangjie input code
- NMOS Source property ↗
- Four-corner lookup codes
- 2811.1 Source property ↗
- Kangxi · dictionary positions
- 1480.511 Source property ↗
Form & structure
Writing & identity
- Unicode
- U+9C8A
- Radical
- 鱼 · 195
- Strokes
- 13
- Residual strokes
- 5
- Standard list
- 通用规范汉字表 · level 3 · #7558
Source record, not an individually reviewed etymological dossier.
Words & connections
Dictionary & examples
History & distinctions
Related forms
鮓
Unihan variant assertions; context determines usage.
Sources & reference
Evidence
Unihan 17.0.0 · Unicode License V3 · Official-list coverage
Exact Unihan properties
- kHanYu
- 74682.010
- kIRGHanyuDaZidian
- 74682.010
- kIRGKangXi
- 1480.511
- kKangXi
- 1480.511
- kCangjie
- NMOS
- kFourCornerCode
- 2811.1
- kPhonetic
- 10*
- kUnihanCore2020
- G
- kIRG_GSource
- G8-2D31
- kRSUnicode
- 195'.5
- kTotalStrokes
- 13
- kCCCII
- 29572E
- kGB8
- 1317
- kMainlandTelegraph
- 7633
- kTGH
- 2013:7558
- kCantonese
- zaa2
- kDefinition
- minced and salted fish; to preserve
- kJapaneseKun
- SUSHI
- kJapaneseOn
- SA
- kMandarin
- zhǎ
- kTGHZ2013
- 462.170:zhǎ
- kXHC1983
- 1448.100:zhǎ
- kTraditionalVariant
- U+9B93