蒟蒻

Mandarin · pinyin jǔ ruò

Meanings

  1. konjac, konnyaku or devil's tongue (Amorphophallus konjac), plant whose corms are used to make a stiff jelly (as a food)
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Characters in this entry

蒟
jǔ · betel pepper; Amorphophallus konjac
蒻
ruò · rushes
Written characters and their own readings; the entry’s pronunciation is shown above.

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Mandarin tones

3–4 · ju3 ruo4

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Compare dictionary sources Wiktionary · 3 senses · 1 Cantonese reading

Rime Cantonese 粵拼

geoi2 joek6

Cantonese word readings for 蒟蒻. This lexicon supplies readings, not definitions.

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Wiktionary English definitions · Chinese section

Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.

noun · Etymology 1

  1. konjac (foul-smelling plant grown in Asia, Amorphophallus konjac)
  2. (literary, rare) betel and bulrush

noun · Etymology 2

  1. (Mainland China, slang, usually self-deprecatory) inexperienced competitor in Chinese science Olympiads (especially informatics olympiads, such as NOI and NOIP)

Source page · dump 2026-09-02 · Contributors & history

Wiktionary contributors · CC BY-SA 4.0 · source & license · Data pack

蒟蒻 · ju3 ruo4
CC-CEDICT contributors and MDBG · edition 2026-10-13 · source line 95,480
Original dictionary · CC BY-SA 4.0 · Source & transformation details
Exact source record蒟蒻 蒟蒻 [ju3 ruo4] /konjac, konnyaku or devil's tongue (Amorphophallus konjac), plant whose corms are used to make a stiff jelly (as a food)/