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烹

Mandarin · pinyin pēng

to boil; to brew (tea)
to cook by briefly stir-frying and then mixing in sauce
(old) to boil to death (judicial punishment in ancient times)

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烹: pēng · boil, cook; quick fry, stir fry

Written characters and their own readings; the entry’s pronunciation is shown above.

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Mandarin tones

1 · peng1

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1character link14same-tone records

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Read this spelling in Classical texts

Follow a written form into the eight pinned witnesses: Analects, Mencius, Laozi, Zhuangzi, Xunzi, Han Feizi, Sunzi and the Mao Shijing. A match is a place to investigate; it does not prove that a modern dictionary sense fits the passage.

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Compare dictionary sources Wiktionary · 5 senses · 1 Cantonese reading

Rime Cantonese 粵拼

paang1

Cantonese word readings for 烹. This lexicon supplies readings, not definitions.

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Wiktionary English definitions · Chinese section

Independent source senses for this spelling, with usage labels retained. Not matched to the pronunciation above.

character

to boil; to cook
(historical) to boil somebody alive (a punishment in imperial China)
to forge; to smelt
(cooking) to fry quickly in hot oil and stir in sauce
to brew; to infuse

Source page · dump 2026-09-02 · Contributors & history

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