脞 · cuǒ
minced meat; trifles
Meanings & readings
Meaning & readings
- Mandarin
- cuǒ
- Cantonese
- co2
- Definition source
- Unihan kDefinition
minced meat; trifles
Dictionary definitions & readings
脞 cuǒ · chopped meat; trifles
Readings & dictionary references
- HDZ · Mandarin readings and locators
- 32078.190:cuǒ,qiē Source property ↗
- XHC 1983 · Mandarin readings and locators
- 0186.030:cuǒ Source property ↗
- TGHZ 2013 · Mandarin readings and locators
- 060.010:cuǒ Source property ↗
- SMSZD 2003 · Mandarin and Cantonese
- cuǒ粵co2 Source property ↗
- Japanese · kana
- サ ザ Source property ↗
- Fanqie pairs
- 醋伽 倉果 Source property ↗
- Cangjie input code
- BOOG Source property ↗
- Four-corner lookup codes
- 7821.4 Source property ↗
- Kangxi · dictionary positions
- 0983.060 Source property ↗
- Song Ben Guang Yun · dictionary positions
- 164.36 307.25 Source property ↗
- Grammata Serica Recensa · references
- 0012f Source property ↗
Form & structure
Writing & identity
- Unicode
- U+811E
- Radical
- 肉 · 130
- Strokes
- 11
- Residual strokes
- 7
- Standard list
- 通用规范汉字表 · level 3 · #7211
Source record, not an individually reviewed etymological dossier.
Stroke order
11 strokesModern stroke order; regional conventions can differ. Stroke medians: Make Me a Hanzi via HanziLookupJS, drawn as an even pen line.
Words & connections
Dictionary & examples
History & distinctions
Related forms
Historical readings
- Middle Chinese
- tshjwa · 醋伽 · 果合三平戈清 · #762
- Middle Chinese
- tshwaX · 倉果 · 果合一上戈清 · #1762
PHONO-ML, source line 6175; CC BY 4.0. Source-generated reading categories, not modern pronunciation. Attribution & limitations.
Sources & reference
Evidence
Unihan 17.0.0 · Unicode License V3 · Official-list coverage
Exact Unihan properties
- kCihaiT
- 1098.405
- kDaeJaweon
- 1435.280
- kGSR
- 0012f
- kHanYu
- 32078.190
- kIRGDaeJaweon
- 1435.280
- kIRGHanyuDaZidian
- 32078.190
- kIRGKangXi
- 0983.060
- kKangXi
- 0983.060
- kMatthews
- 6796a
- kMeyerWempe
- 3429c
- kMorohashi
- 29508
- kSBGY
- 164.36 307.25
- kSMSZD2003Index
- 555.15
- kCangjie
- BOOG
- kFourCornerCode
- 7821.4
- kMojiJoho
- MJ021059
- kPhonetic
- 236
- kUnihanCore2020
- GHMT
- kIRG_GSource
- G0-6B62
- kIRG_HSource
- HB2-D74C
- kIRG_JSource
- J14-7541
- kIRG_KPSource
- KP1-6B29
- kIRG_KSource
- K2-554A
- kIRG_TSource
- T2-3850
- kRSUnicode
- 130.7
- kTotalStrokes
- 11
- kBigFive
- D74C
- kCCCII
- 227861
- kCNS1986
- 2-3850
- kCNS1992
- 2-3850
- kEACC
- 227861
- kGB0
- 7566
- kGB1
- 7566
- kJIS0213
- 2,85,33
- kJis1
- 5414
- kMainlandTelegraph
- 9120
- kTGH
- 2013:7211
- kTaiwanTelegraph
- 5186
- kXerox
- 305:375
- kRSAdobe_Japan1_6
- C+18425+130.4.7
- kCantonese
- co2
- kDefinition
- minced meat; trifles
- kFanqie
- 醋伽 倉果
- kHanyuPinyin
- 32078.190:cuǒ,qiē
- kJapanese
- サ ザ
- kJapaneseKun
- KOMAKAI
- kJapaneseOn
- SA ZA
- kMandarin
- cuǒ
- kSMSZD2003Readings
- cuǒ粵co2
- kTGHZ2013
- 060.010:cuǒ
- kXHC1983
- 0186.030:cuǒ